Eggs with Greens Breakfast

Eggs with Greens Breakfast



Olive oil

greens of your choice (I used pea sprouts and spinach mix)

salsa, for topping (optional)

fresh organic fruit (optional)



Place your olive oil 1/2 tsp or so in a pan on stove and heat up over medium heat. Add 1 cup or so of greens and cook a few minutes. Remove the greens to a plate and then cook your egg. Top the greens with the cooked egg and then top with salsa and serve with fruit if desired.


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