Beet pasta pizza sauce

Beet Pasta Pizza Sauce (NOMATO SAUCE)

Tomato allergy?! Around here, 3 out of 5 in my family has a tomato allergy!! So, whenever we can buy some beets in bulk, we do from We like to make pasta and pizza sauce with this superfood and we can also use it instead of a tomato base in any soup or stew.

2 Tbsp olive oil
Red beets, chopped
Carrots, chopped
Onion, chopped
Celery, chopped
Garlic, chopped
Green bell pepper, chopped
Italian, fresh basil, parsley, salt/pepper seasonings
Water or stock

Heat olive oil in large stock pot then add all the veggies and water or stock and let simmer until soft. Then use an immersion blender or a regular blender to blend until smooth. Season to taste.

If canning: Clean jars & lids. Add puréed sauce to jar leaving 1/2 inch space. Replace lid tightly. Boil jars in water bath 20 mins. Carefully remove hot jars to let cool. Store in pantry til ready to use.

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